How and When to Make Reservations
The Chef’s Table
and Vineyard Patio accepts reservations daily. Please fill-out
the form below or call
(559) 227-3200
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Reservation Policies
E-mail reservation requests
must be confirmed with return e-mail and verbal confirmation.
All reservations must be confirmed verbally
by our staff. (When possible we will fax and/or e-mail
reservations confirmation as well as restaurant information.)
All reservations at the Chef’s
Table in the wine cellar dining room must be secured
with a credit card.
Cancellations require a 48 hour notice or
a $50 fee will be charged per person.